BRUNCH LUNCH & DINNER DRINKS COCKTAILS & BEER
CRAFT COCKTAILS
CHAINSAW MARGARITA
blanco tequila, orange liqueur,
lime, red wine float
IVORY MASSACRE MARTINI
x rated vodka, orange liqueur,
lime, white cranberry
HITCHHIKER’S HIGHBALL
gin, italicus, lime, soda water
GRANDPA SAWYER
rye whiskey, demerara,
apple bitters, walnut bitters
MACABRE MULE
tito’s vodka, lime, ginger beer
CONNIE'S KEYLIME PIE
deep eddy lime, liquor 43, heavy cream, pineapple juice & simple syrup
RED RUM
flor de caña white rum, chambord, lemon
DOG WILL HUNT
bourbon, coffee liqueur, cream,
coca-cola, cinnamon, nutmeg
FROZEN DRINKS
MARGARITA
STRAWBERRY DAIQUIRI
ON TAP
ALSTADT
Hefeweizen 5.2%
PACIFICO
Mexican Pilsner 4.4%
MICHELOB ULTRA
Light Lager 4.2%
MILLER LITE
Light Lager 4.2%
COORS LIGHT
Light Lager 4.2%
DOS XX
Mexican Lager 4.8%
REAL ALE BREWING
AXIS IPA 7.1%
YUENGLING
American Lager 4.5%
BOTTLES & CANS
BUD LIGHT
CORONA
CORONA PREMIER
COORS BANQUET
GUINESS
MODELO
NEGRA MODELO
FIREMANS 4
PBR
SHINER BOCK
LONE STAR LIGHT
WHITE CLAW
HEINEKEN 0.0 NON-ALC SLIM
WINE
by the glass
TIAMO PROSECCO
crisp pear + apple
MOHUA SAUVIGNON BLANC
passionfruit, citrus + pineapple, herbaceous notes of snow pea, lemongrass, or tomato leaf
SKELETON KEY BLEND
notes of blackberry, plum, black raspberry, savory undertones like baking spices, leather + oak
STEL+MAR ROSE
strawberries, peach, apricot + watermelon
SIMPLY CAB
juicy red plum, cherry = currant, subtle cassis, medium body, hints of white pepper
WINE
PROJECT PINOT GRIGIO
crisp, refreshing citrus fruits like lemon + lime, delicate notes of green apple, pear + white flowers
CHEHALEM PINOT NOIR
full-bodied palate, cherry
STEL+MAR ROSE
strawberries, peach, apricot + watermelon
SIMPLY CAB
juicy red plum, cherry + currant, subtle cassis, medium body, hints of white pepper
CHEHALEM CHARDONNAY
lemon meringue + asian pear
BEAUJOLAS VILLAGE RED BLEND GAMAY
cherry, raspberry
MOHUA SAUVIGNON BLANC
passionfruit, citrus + pineapple, herbaceous notes of snow pea, lemongrass, or tomato leaf
SKELETON KEY RED BLEND
notes of blackberry, plum, black raspberry, savory undertones like baking spices, leather + oak
*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.*